Summer Lovin' Grilled Veggies Recipe - Recipezazz.com
When I can get to my grill during Spring or Summer I grill vegetables in a grill basket with the ingredients listed which I've developed. It beats
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Ingredients
- 1 to 1 1/4 pounds zucchini (2 medium, chopped into chunks)
- 1 to 1 1/4 pounds squash (2 medium summer squash, chopped into chunks)
- 2 large yellow or red onions (chopped ~2 inch dice)
- 2 bell peppers (2 inch dice)
- 5 ounces mushrooms (1 1/2 cups button mushrooms, optional)
- 1 cup French salad dressing
- Italian dressing (1/2 cup, like Wishbone or Kens brand)
- 1/2 cup red wine vinegar
- 1/2 to 1 teaspoon chipotle chile pepper (dry, ground, to taste, or cayenne, taste bit by bit until you've reached your personal desired taste)
- 1 to 3 teaspoons liquid smoke (more or less to taste. I normally use hickory, but mesquite is fine too)
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