Green Bean Beet and Pistachio Salad | Food Stuff
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Ingredients
- 1 lb. roasted peeled beets (about 1 1/2 lbs. fresh beets before roasting), cut into bite-sized wedges - learn how to roast them here
- 1 tbsp date honey syrup - click here for recipe
- 1 1/2 tbsp extra virgin olive oil
- 2 tbsp fresh chopped dill
- 1/4 cup pistachios
- 1 lb. young green beans, trimmed
- Salt and freshly ground black pepper
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