Easy Nutella Thumbprint Cookies Recipe

Name: Easy Nutella Thumbprint Cookies Recipe
Total time: 18 min
Ingredients: 2¼ cups all-purpose flour (282g); 1 tablespoon cornstarch (8g); 2 teaspoons baking powder; ½ teaspoon baking soda; ½ teaspoon fine sea salt; ⅓ cup hazelnuts, finely chopped (50g); ½ cup unsalted butter, room temperature (113g); 8 oz cream cheese, room temperature (226g); 1½ cups granulated sugar (300g); 1 whole egg, room temperature; 1 egg yolk, room temperature; 2 teaspoons vanilla bean paste or extract; 1 tablespoon granulated sugar; Nutella, for filling centers

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Make soft, delicious thumbprint cookies filled with Nutella! These cookies feature a hazelnut-sugar coating and gooey chocolate-hazelnut centers. Perfect for chocolate lovers!

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