Nutella Thumbprint Cookies with Toasted Hazelnuts | Hello Chef!
Buttery cookies with a gooey Nutella centre, finished with toasted hazelnuts for a rich, nutty crunch in every bite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hellochef.me.
Ingredients
- 150 Grams of Butter
- 150 Grams of Caster sugar
- 1 Piece of Organic Eggs
- 5 ML of Vanilla essence
- 180 Grams of Plain flour
- 30 Grams of Cocoa powder
- 0 Tsp of Salt
- 60 Grams of Hazelnuts
- 100 Grams of Nutella
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