Chocolate Caramel Afghans
Everyone loves a good Afghan and this recipe brings together everything your Afghan dreams are made of; crunchy, chocolatey, creamy, and nutty - topped with our
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at barkers.co.nz.
Cooking tools:
- Hand mixer
- Cooling rack
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Baking sheet
- Saucepan
- Refrigerator
Ingredients
- 200g softened Butter
- 1/4 cup Sugar
- 1 1/4 cups Plain flour
- 1/4 cup Cocoa powder
- 2 cups Corn Flakes
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