Bhindi Masala Recipe - Authentic Vegetarian Dish from Pakistan
Learn how to make delicious Bhindi Masala, a vegetarian dish from Pakistan made with okra, garlic, onions, tomatoes, and aromatic spices. This easy-to-follow recipe is perfect for any occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1/2 kg bhindi
- 1/2 tsp haldi
- 1 tsp garlic
- 1/2 tsp kalonji
- 1 tsp chilli powder
- 1/2 cup oil
- 1 heaped tsp salt
- 1 fried light golden onions
- 4 finely chopped tomatoes
- 4 whole small green chillies
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