Simple Summer Salads - Kosher.com

Ingredients

• 2 containers heirloom cherry tomatoes, halved
• 1 red onion, sliced thinly
• 1/4 cup fresh mint, roughly chopped
• 1/4 cup fresh dill, roughly chopped
• 1/4 cup fresh basil, roughly chopped
• 1 to 2 tablespoons Gefen Olive Oil
• zest and juice of 1 lemon
• Maldon salt, to taste
• cracked Gefen Black Pepper, to taste
• 2 to 3 tablespoons chopped pistachios
• 1 English or 3 Persian cucumbers, julienned
• 1/2 bulb fennel, shaved thinly (optional)
• 3 radishes, shaved thinly (optional)
• 1 red onion, thinly sliced
• 1/4 cup fresh cilantro or dill, chopped
• 1 tablespoon mirin
• zest and juice of 1 lime
• 1 clove garlic, crushed or 1 cube Gefen Frozen Garlic
• 1 teaspoon minced fresh ginger or 1 cube Gefen Frozen Ginger
• 1 teaspoon toasted sesame oil
• 1 teaspoon rice vinegar
• salt, to taste
• Gefen Black Pepper, to taste