Halwa Recipe – Pillsbury India
Halwa is a traditional dish, also known as Karah Prasad of Gurudwara. Find out how to make your own Halwa with this helpful recipe from Pillsbury India.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.in.
Ingredients
- 2 cups Pillsbury™ Chakki Fresh Atta
- 2 cups Water
- 1 cup Sugar
- ½ cup Sooji (optional for good texture)
- 1 cup Ghee
- Some dry fruits – raisins, cashews, almond
- Kesar and cardamom powder (Optional - for aroma of sugar water)
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