A Delicious, Hearty Chili Perfect for a Cold Evening

Ingredients

• 2 tablespoons olive oil
• 1 onion, chopped
• 2 cloves garlic, minced
• 2 jalapenos, seeded and diced
• 1 teaspoon ground cumin
• 1 teaspoon chili powder
• 1/2 teaspoon smoked paprika
• 2 cups chicken broth
• 2 cups corn kernels
• 1 (15-ounce) can black beans, drained and rinsed
• 1 (15-ounce) can fire-roasted diced tomatoes
• 1 (4-ounce) can diced green chiles
• 1 pound chicken breasts, cooked and shredded
• Salt and pepper to taste
• Optional garnishes: sour cream, shredded cheese, diced avocado, cilantro, and jalapenos