Donna’s Lobster Cakes - Maine Lobster Recipe

Name: Donna’s Lobster Cakes - Maine Lobster Recipe
Ingredients: 4 1 ½ LB., COOKED; 1 ½ CUP; 6 TABLESPOONS FINELY CHOPPED; ¼ TEASPOON, (“YOU CAN USE ANY SEAFOOD SEASONING, BUT I LOVE OLD BAY SEASONING, AND IT’S ALSO DELICIOUS WITH BLOODY MARY’S” – DONNA BREWER); ½ CUP; 2 TEASPOONS; 1 TEASPOON; 1 ½ TABLESPOONS; 1 ½ TABLESPOON; 2 TEASPOONS GRADED; 2 TEASPOONS FINELY MINCED; 1 CUP; 4 TABLESPOONS

lobsterfrommaine.com

This recipe for delicious Maine Lobster crab cakes includes mayo, lime and good, old-fashion Old Bay seasoning.

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Ingredients

4 1 ½ LB., COOKED
1 ½ CUP
6 TABLESPOONS FINELY CHOPPED
¼ TEASPOON, (“YOU CAN USE ANY SEAFOOD SEASONING, BUT I LOVE OLD BAY SEASONING, AND IT’S ALSO DELICIOUS WITH BLOODY MARY’S” – DONNA BREWER)
½ CUP
2 TEASPOONS
1 TEASPOON
1 ½ TABLESPOONS
1 ½ TABLESPOON
2 TEASPOONS GRADED
2 TEASPOONS FINELY MINCED
1 CUP
4 TABLESPOONS

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Donna’s Lobster Cakes - Maine Lobster Recipe

Ingredients

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