Emily Horning's recipes

Ingredients

• 1/2 cup dry red wine
• 2 tbs. fresh squeezed lime juice
• 2 tbs. minced or pressed garlic
• 2 tbs. brown sugar
• salt
• ground cayenne pepper to taste
• 8 to 10 garlic cloves
• 1-1/4 cups coarsely chopped fresh cilantro
• 6 fresh jalapeno or other green hot chili peppers, stemmed and seeded
• 2 tbs. olive oil
• 1 tbs. lime juice
• 1 tsp. ground cumin
• salt to taste