Gingerbread Truffles | RICARDO
Ricardo's recipe: Gingerbread Truffles
Keywords
- christmas recipes
- christmas dessert
- christmas truffles
- truffles
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- gingerbread
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Cooking tools:
- Double boiler
- Saucepan
- Stove
- Mixing bowl
- Whisk
- Baking dish
- Refrigerator
- Spoon
- Measuring spoon
- Baking sheet
- Parchment paper
- Plate
- Glove
Ingredients
- 8 oz (225 g) milk chocolate, finely chopped
- 1/4 cup (60 ml) 35% cream
- 1 tablespoon (15 ml) corn syrup
- 1 teaspoon (5 ml) molasses
- 1 tablespoon (15 ml) rum
- 1/4 teaspoon (1 ml) ground cinnamon
- 1/4 teaspoon (1 ml) ground ginger
- A pinch ground nutmeg
- 1 teaspoon (5 ml) vanilla extract
- 3 tablespoons (45 ml) unsalted butter, softened
- 4 oz (115 g) milk chocolate, chopped
- 1/4 cup (60 ml) cocoa powder, sifted
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