Sopa De Elote (Fresh Corn Soup) Recipe - Food.com

Sopa De Elote (Fresh Corn Soup) Recipe - Food.com

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From The New Complete Book of Mexican Cooking, a cookbook sent to me in the Feb '09 cookbook swap by my partner, breezermom.

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Ingredients

  • 4 cups corn kernels, if frozen, defrosted
  • 1 onion, chopped
  • 3 tablespoons butter
  • salt
  • 4 cups chicken stock
  • 1 cup sour cream
  • 6 tablespoons cottage cheese or 6 tablespoons cream cheese, chopped
  • 2 poblano chiles, peeled, seeded and diced or 1 (4 ounce) can california green chilies, chopped

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