Scones with Whipped Vanilla Butter recipe | Woolworths TASTE
These light and fluffy scones are paired with a rich, whipped vanilla butter, making them the perfect treat for any occasion, serve with raspberry jam or crème fraîche
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- For the scones:
- 480 g flour
- 1½ T baking powder
- ¼ t salt
- 32 g icing sugar
- 2 cups cream
- 2⁄3 cup milk
- For the whipped vanilla butter:
- 100 g butter, room temperature
- 2 t Woolworths vanilla paste
- raspberry jam, for serving
- crème fraîche, for serving
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