Aloo (potato) Tikki Recipe - Cooking Index

Ingredients

• 7 Potatoes boiled - peeled, mashed (7 To 8)
• 1/2 teaspoon Turmeric powder
• 3 Green chillies ground
• 1/2 teaspoon Punjabi garam masala
• 1/2 cup Bread crumbs
• Salt to taste
• 1 cup Channa dal cooked & drained
• 1 teaspoon Ginger grated
• 1 teaspoon Garlic grated
• 3 Green chillies finely chopped
• 1/2 teaspoon Cuminseed powder
• 1 teaspoon Coriander
• Oil for shallow frying