Risotto with prawns - Fish market Chioggia | ChioggiaPesca
Enjoy a delicious Risotto with prawns using fresh ingredients from Chioggia's fish market, perfect for coastal cuisine enthusiasts!
Ingredients
- 1,10 lb of shrimp, fresh or frozen
- 1,10 lb of rice for risotto
- 1 clove of garlic
- 3-4 parsley leaves
- 1/2 cup white wine
- 1 cup of tomato sauce
- About 1 liter of fish stock
- pepper to taste
- oil to taste
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