Dump Ranch – Cheryl's Recipes

Ingredients

• 1 large egg
• 1 cup light olive oil (or avocado oil)
• 1 T. lemon juice
• 2 T. red wine vinegar
• 1 tsp. salt
• 1 tsp. black pepper
• 3/4 tsp. onion powder
• 3/4 tsp. garlic powder
• 1/2 cup full fat canned coconut milk, stirred
• 3 T. dried parsley
• 1 tsp. dried dill weed