Africana pizza recipe

Ingredients

• 1/2 pizza base recipe
• 1 tablespoon oil
• 1 small onion, sliced into rings
• 2 tablespoons sun dried tomato pesto (or tomato paste)
• 150 g (1 1/2 cups) grated mozzarella
• 2/3 corn on the cob
• 7 peppadews, cut in half
• 30 g (approx 2 handfuls) sliced beef biltong
• salt and freshly ground black pepper, to taste.