Sanskriti's Veg Pizza – SNAP!N
Pizza in our household has always been a weekend staple. It’s a relatively easier and faster pizza with a quick pizza sauce and use-whatever-is-in-the-fridge toppings. - Sanskriti Bist
Ingredients
- 180ml (1+ 1/3rd) cup water
- 2g (½ tsp) sugar
- 2g (½ tsp) salt
- 7g (3/4th tsp) instant yeast
- 240g (2 cups) flour (maida)
- 20g (2 tbsp) olive oil
- 1 clove garlic, minced
- 6 tomatoes, boiled and crushed in a mixer
- 2g (½ tsp) sugar or ketchup
- 20g (2 tbsp) tomato paste
- 20g (2 tbsp) SNAP!N Pizza Mix
- Freshly cracked black pepper
- 5g (1 tsp) red chilli powder
- 50 g mushrooms sliced
- 2 Capsicums, sliced
- 1 onion, sliced
- Any vegetable that you have available
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