Taco Soup Recipe for Hearty Fiesta in a Bowl - Dave's Grill
Hearty taco soup recipe warms your soul with bold Mexican flavors and zesty spices. The complete cooking directions will transform your dinner into a fiesta ton
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.davesgrill.com.
Ingredients
- 1 lb (450 g) ground beef (or ground turkey)
- 1 (14.5 ounces / 411 grams) can diced tomatoes
- 1 (10 ounces / 283 grams) can diced tomatoes with green chilies (such as Rotel)
- 1 (15 ounces / 425 grams) can black beans, drained and rinsed
- 1 (15 ounces / 425 grams) can kidney beans, drained and rinsed
- 1 (15 ounces / 425 grams) can corn, drained
- 1 (8 ounces / 227 grams) can tomato sauce
- 1 medium onion, chopped
- 1 packet (1 ounce / 28 grams) taco seasoning
- 1 packet (1 ounce / 28 grams) ranch dressing mix (optional, for added flavor)
- 2 cups beef broth (or chicken broth)
- Salt and pepper, to taste
- Shredded cheese
- Sour cream
- Diced avocado
- Sliced jalapenos
- Fresh cilantro
- Tortilla chips
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