Chickpea, Butternut Squash, and Kale Gratin | ekilu recipe
Why not let your oven do all the work? Here’s a tasty vegetable and legume dish to make a substantial and delicious meal.
Ingredients
- 4 oz kale
- 11 oz butternut squash
- 1/2 unit onion
- 2 oz grated cheese
- 3 tbsp olive oil
- 1 pinch salt
- 7 oz canned chickpea
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