Spicy Falafel Pita Sandwich & Lemon Tahini Dressing - Just Maika Cooking

Ingredients

• 1/2 bunch parsley
• 2 medium shallots (peeled)
• 1 medium jalapeno
• 3 garlic cloves (peeled)
• 15- ounce can of chickpeas (well-drained)
• 2 teaspoons ground cumin
• 2 teaspoons ground coriander
• 1 teaspoon baking powder
• salt and ground black pepper
• 1 large whole egg
• 3/4 cup panko breadcrumbs
• 4 pita pockets
• 2 tablespoons olive oil
• 1/4 cup tahini paste
• 1 large lemon (zested and juiced)
• 2 medium Roma tomatoes
• 2 Persian cucumbers (or 1/4 English cucumber)
• 4 large gherkins (or 1 kosher dill pickle)
• 5- ounce bag of mixed greens