Tofu Sandwiches with Marinated Fennel - Barbecuebible.com

Ingredients

• 1 pound (500 g) tofu
• 2 garlic cloves
• 1 tablespoon chopped fennel fronds
• 2 1/2 teaspoons fennel seeds
• 1 teaspoon coarse sea salt
• 1/2 teaspoon black pepper
• 3 tablespoons olive oil
• 1 tablespoon agave nectar
• 2 small fennel bulbs
• 2 tablespoons lemon juice
• 1/4 cup plus 2 tablespoons (85 g) vegan yogurt
• 1/4 cup (55 g) vegan mayonnaise
• 2 tablespoons chopped fennel fronds
• 2 tablespoons chopped fresh chives
• 2 tablespoons chopped fresh parsley
• 1/2 teaspoon salt
• 4 sandwich rolls