Pecan Pancake with Grilled Shrimp & Cucumber Salsa
Crispy pecan-potato pancakes topped with cilantro-marinated grilled shrimp, cool cucumber salsa, and a roasted red pepper cream sauce. A restaurant-style appetizer.
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Ingredients
- shrimp
- olive oil
- cilantro
- garlic
- jalapeño pepper
- oregano
- salt
- white pepper
- sweet red bell peppers
- fish stock
- paprika
- cumin
- heavy whipping cream
- cucumbers
- italian plum (roma) tomatoes
- green onions, scallions
- sour cream
- lime juice
- milk
- eggs
- butter
- red skinned potatoes
- pecans
- onions
- flour
- cornstarch
- baking powder
- vegetable oil
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