Pasta carbonara with cod and bacon

Pasta carbonara with cod and bacon

www.leroyseafood.com

Try pasta carbonara next time you want to cook pasta at home. In this recipe, the dish is made with cod, bacon and garlic, and sprinkled with parmesan and basil

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Ingredients

  • 400 g cod fillet
  • 500 g tagliatelle
  • 100 g bacon
  • 2 cloves of garlic
  • 4 eggs
  • 3 dl soured cream
  • 1 dl Parmesan cheese
  • 0 Salt and black pepper
  • 0 Fresh basil

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