Super-moist roast chicken with lemon and thyme recipe | Sainsbury`s Magazine

Super-moist roast chicken with lemon and thyme recipe | Sainsbury`s Magazine

www.sainsburysmagazine.co.uk

Take your Sunday lunch to the next level with our super-moist roast chicken with lemon and thyme recipe. It uses a simple technique of dry brining to achieve extra-juicy meat plus crispy skin. Once...

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Ingredients

  • 1 tsp black peppercorns
  • 3 tbsp sea salt flakes
  • 1 tbsp thyme leaves, chopped
  • zest of 1 lemon, then cut in half
  • 1 whole chicken (about 3 1.77kg-2.2kg)
  • 2 tbsp light olive oil

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