Chorizo, Chicken, Squash, and Onions Sauté | Publix Super Markets
Recipes Shopping list Ingredients - 3 ½ oz cured chorizo sausage (2 links) - 2 chicken fillets (about 1 lb) - 2 tablespoons olive oil - 1 ½ teaspoons smoked
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.publix.com.
Ingredients
- 3 1/2 oz cured chorizo sausage (2 links)
- 2 chicken fillets (about 1 lb)
- 2 tablespoons olive oil
- 1 1/2 teaspoons smoked paprika, divided
- 1/2 teaspoon kosher salt
- 1/2 teaspoon pepper
- 1/3 cup sun-dried julienne-cut tomatoes in oil
- 1 (32-oz) container sliced onions and squash
- 3/4 cup apple cider (or apple juice)
- 1 teaspoon chipotle pepper sauce
- 1/4 cup cilantro, finely chopped
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