Pate Sablee - One of my fav cookie recipes – Moreish Cakes
Pate Sablee means “sandy dough” and cookie tarts etc, it’s a great dough as it’s firm to hold but soft to eat. Ingredients:500 grams of plain flourA pinch of fi
Ingredients
- 500 grams of plain flour
- A pinch of fine salt
- 350 grams of cold from the fridge unsalted butter, cubed
- 1 egg yoke
- 12 grams of a whole egg - yes I am not kidding…
- 200 grams of sifted icing sugar
- Vanilla bean seeds from 1 split vanilla bean
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