Snickers Ice Cream
Trim edges off snicker bars to reduce them to 2.75 inches each. Pour just a little milk into the bottom of the beaker, and stick the snickers in the beaker,...
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Cooking tools:
- Chef's knife
- Cutting board
- Ruler
- Beaker
- Saucepan
- Stove
- Whisk
- Mixing bowl
- Spoon
- Freezer
Ingredients
- 1/4 pound Snickers
- 300 pounds Milk
- 200 cups Cream, Heavy
- 4 each Egg Yolks
- 0.16 cup Sugar
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