Vegan Donuts | Recipe Cart | Recipe Cart

Vegan Donuts | Recipe Cart | Recipe Cart

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Homemade vegan donuts made with plant milk and coconut oil, fried to perfection and coated in sugar or cinnamon sugar—12 delicious servings in just 65 minutes!

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Ingredients

  • 1 1/2 cup plant milk (warm, I use soy milk)
  • 1/4 cup sugar
  • 2 1/4 tsp instant yeast
  • 1/4 cup vegan butter (melted, can sub coconut oil)
  • 1/2 tsp salt
  • 4 1/2 cups flour
  • oil for frying
  • 2/3 cup sugar
  • 1 Tbsp ground cinnamon

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