Pineapple Salad | CABBI
Discover a delicious Pineapple Salad recipe from Blanche Fuller, passed down through generations and cherished by guests. Perfect for appetizers or salads!
Ingredients
- 2 C fresh pineapple chunked or 16 oz. canned chunk pineapple
- ⅓ C cheddar cheese cubes
- ½ C shredded coconut
- 2 oranges cut into bite size segments
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