Potato Croquettes | Recipe Cart
Discover delicious Potato Croquettes with creamy mashed potatoes, crispy bacon, and melted cheese. Perfect for any gathering!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Pot
- Stove
- Potato masher
- Hand mixer
- Ice cream scoop
- Mixing bowl
- Skillet
- Cutting board
- Plate
- Paper towel
- Kitchen towel
- Whisk
- Fork
- Measuring spoon
- Slotted spoon
- Tongs
- Spoon
- Chef's knife
- Instant-read thermometer
Ingredients
- 3 lb potatoes (cut into cubes (I used Russet potatoes))
- 8 tbsp butter (unsalted)
- ½ tsp salt (or to taste)
- ¼ tsp pepper (or to taste)
- 2 tbsp milk
- 1 large egg
- 6 slices bacon (chopped)
- ¼ cup parsley (fresh, chopped)
- 4 oz cheddar cheese (cut in cubes)
- 4 oz provolone cheese (cut in cubes)
- 1 cup all-purpose flour
- 3 large eggs (beaten)
- 1 cup breadcrumbs (I used Panko)
- vegetable oil (for frying)
- 1 cup sour cream
- 2 slices bacon (chopped)
- 2 tsp smoked paprika
- 2 tbsp parsley (fresh, chopped)
- ¼ tsp salt (or to taste)
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