Eclairs with vanilla cream | Receta | V-ZUG España

Eclairs with vanilla cream | Receta | V-ZUG España

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Descubre nuestra receta Eclairs with vanilla cream ✓ Ingredientes, preparación, accesorios y consejos ✓ Hazla ahora y pruébala con los electrodomésticos V-ZUG.

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Ingredients

  • 55 ml water
  • 55 ml milk
  • 45 g butter
  • ½ tsp salt
  • 1 tsp sugar
  • 65 g plain flour
  • 2 eggs
  • 250 ml cream
  • ½ vanilla pod
  • 25 g plain flour
  • 60 g sugar

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