Chocolate Ganache Cake | VanEats

Chocolate Ganache Cake | VanEats

vaneats.com

Indulge in a decadent Chocolate Ganache Cake layered with Frangelico cream and topped with hazelnuts. Perfect for special occasions!

View Original

Share this recipe:

Ingredients

  • 12 oz. bittersweet chocolate, chopped
  • 1 ¼ cup whipping cream
  • 3 Tbsp. Frangelico
  • Whole hazelnuts

More Like This