Chocolate Ganache Cake | VanEats
Indulge in a decadent Chocolate Ganache Cake layered with Frangelico cream and topped with hazelnuts. Perfect for special occasions!
Ingredients
- 12 oz. bittersweet chocolate, chopped
- 1 ¼ cup whipping cream
- 3 Tbsp. Frangelico
- Whole hazelnuts
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