Quick & Easy Napolitana - San Remo

Quick & Easy Napolitana - San Remo

sanremo.com.au

- In a pot of boiling, salted water cook pasta as per packet directions, reserving one cup of the cooking water. - In a pan on medium heat, add oil and garlic.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sanremo.com.au.

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Ingredients

  • San Remo No. 5 Spaghetti 500g
  • 1/2 cup olive oil
  • 2 garlic cloves, peeled
  • 2 x 400g tins whole tomatoes
  • 2/3 cup basil leaves, reserving extra for garnish
  • Salt & pepper, to taste
  • 2/3 cup grated pecorino

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