Fingerling and Pancetta Focaccia - EarthFresh Recipe
Crispy pancetta, salty salami, and caramelized onions atop flatbread pizza with sliced potatoes and cheese—baked to perfection in the oven at 350°F (180°C). Perfectly fork-tender fingerlings add...
Ingredients
- 1.5 lb EarthFresh Yellow Fingerlings
- 1 tsp salt
- 1 tsp dried oregano
- 2 tbsp butter
- 3 small onions, sliced
- 1 cup pancetta, chopped
- 8 slices hot salami, thinly sliced
- 1 large Focaccia flat bread
- 1 small can of pizza sauce
- 1 ½ cups mozzarella cheese, shredded
- Handful of arugula (optional)
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