Spicy Shrimp Ceviche Recipe - (4.6/5)

Name: Spicy Shrimp Ceviche Recipe - (4.6/5)
Ingredients: 1 pound shrimp, heads off but unpeeled, easy peel is fine; 2 quarts water; 1 vanilla bean, split; 1 stalk lemon grass, chopped; 1-inch piece peeled ginger, chopped; 2 garlic cloves; 2 whole star anise (or the equivalent of the 6 'points' per anise if they are broken); 1/2 cup finely diced yellow pepper; 1/2 cup chopped scallions; 1 to 2 cloves garlic, minced; 1/4 chopped cilantro, basil or mint or a combination of all three, which ever you like; Juice of two limes or about 1 1/2 tablespoons of lime juice; 1/4 cup mayonnaise; 1 to 2 teaspoons Chinese chili paste (sambal olek) There's really no substitute for this Indian chili paste doesn't taste remotely similar

www.keyingredient.com

Not a real ceviche since the shrimp is poached in seasoned water instead of just marinating in an acid juice but it's served the same way. This ceviche has an Asian...

Keywords

Spicy Shrimp Ceviche
recipe
ceviche
shrimp
Main Ingredients
seafood appetizer
Courses
shellfish
shrimp ceviche

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Ingredients

1 pound shrimp, heads off but unpeeled, easy peel is fine
2 quarts water
1 vanilla bean, split
1 stalk lemon grass, chopped
1-inch piece peeled ginger, chopped
2 garlic cloves
2 whole star anise (or the equivalent of the 6 'points' per anise if they are broken)
1/2 cup finely diced yellow pepper
1/2 cup chopped scallions
1 to 2 cloves garlic, minced
1/4 chopped cilantro, basil or mint or a combination of all three, which ever you like
Juice of two limes or about 1 1/2 tablespoons of lime juice
1/4 cup mayonnaise
1 to 2 teaspoons Chinese chili paste (sambal olek) There's really no substitute for this Indian chili paste doesn't taste remotely similar