Watermelon-Tomato Gazpacho | Sunrise Health Foods

Ingredients

• 6 cups roughly chopped seedless watermelon
• 3 cups roughly chopped tomatoes
• 1 shallot, roughly chopped
• 2 tablespoons olive oil
• 2 tablespoons sherry vinegar
• 1/4 cup roughly chopped cilantro
• 1 teaspoon salt
• 1/4 teaspoon black pepper