Recipe for less in fructose Rhubarb-Vanilla-Dessert.

Recipe for less in fructose Rhubarb-Vanilla-Dessert.

www.frusano.com

Less in fructose & delicious: Rhubarb-Vanilla-Dessert with biscuit base - easy to prepare, not only with fructose intolerance!

View Original

Share this recipe:

Ingredients

  • 500g rhubarb
  • 400 ml lactose free milk
  • 1 pck. (120g) Frusano Spelt Butter Biscuit
  • 1 pck (90g) Frusano Vanilla-Flavoured Custard Powder
  • 50g lactose free butter
  • 100 ml water
  • 3 tablespoons Fructose-free Vanilla Corn Sugar
  • Frusano Dark Chocolate (as you like)

More Like This