Meat Ball Stew Recipe | RecipeLand

Meat Ball Stew Recipe | RecipeLand

recipeland.com

Ragout de boulettes: Quebec-style pork meatball stew with cinnamon, cloves, and nutmeg in a browned flour gravy. A traditional French-Canadian holiday dish.

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Ingredients

  • pork
  • lard
  • onions
  • salt
  • black pepper
  • cloves
  • cinnamon
  • nutmeg
  • water
  • flour

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