My Go-To Chewy Oatmeal Cookie Recipe | Never Dry!
Craving soft oatmeal raisin cookies? My easy oatmeal cookie recipe guarantees chewy, spiced perfection! No dry, crumbly biscuits here. Get the secret now!
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Cooking tools:
- Stand mixer
- Hand mixer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Baking sheet
- Parchment paper
- Silicone baking mat
- Cookie scoop
- Wooden spoon
- Whisk
- Oven
- Cooling rack
- Spoon
- Kitchen timer
- Plastic wrap
Ingredients
- 1 cup (2 sticks or 227g) unsalted butter, softened
- ¾ cup (150g) packed light brown sugar
- ¾ cup (150g) granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract (5ml)
- 1 ½ cups (192g) all-purpose flour
- 1 teaspoon baking soda (5ml)
- 1 teaspoon ground cinnamon (5ml)
- ½ teaspoon salt (2.5ml)
- 3 cups (240g) old-fashioned rolled oats (not instant)
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