Fresh and Zesty Green Bean, Tomato, and Chickpea Salad – Morphus

Ingredients

• 1 tablespoon olive oil, divided
• 1 cup mushrooms
• 2 cups cherry tomatoes
• 2 cups 1-inch cut fresh green beans
• 4 cloves garlic, minced
• 2 teaspoons dried basil
• 1 teaspoon himalayan salt
• 1 (15 ounce) can garbanzo beans, drained and rinsed
• 2 teaspoons olive oil, or to taste (Optional)
• Juice from one lemon
• salt and ground black pepper to taste
• 1 green onion