Delicious Turkey Stuffed Bell Peppers | Healthy Main Course
Colorful bell peppers filled with savory turkey, rice, and melted cheese. A protein-packed, nutritious meal ready in under an hour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbylena.com.
Cooking tools:
- Baking dish
- Pastry brush
- Chef's knife
- Cutting board
- Skillet
- Wooden spoon
- Spoon
- Aluminum foil
- Fork
- Oven
Ingredients
- 4 large bell peppers, any color (red, yellow, green, or orange)
- 1 pound ground turkey, lean
- 1 cup cooked rice (white or brown)
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 can diced tomatoes, 14.5 oz, drained
- 1 teaspoon Italian seasoning
- Salt, to taste
- Pepper, to taste
- 1 cup shredded cheese (cheddar or mozzarella)
- 2 tablespoons olive oil
- Fresh parsley, chopped, to taste
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