Ingredients
- 1000 g água
- 300 g cogumelos frescos
- 50 g azeite
- 80 g chalota
- 2 dentes de alho
- 25 g gengibre fresco
- 40 g cebolo (spring onion)
- 1 ½ c. chá de cinco especiarias chinesas em pó
- 5 - 6 pitadas de piripíri coreano em pó (gochugaru)
- 1 c. chá de amido de milho
- 60 g molho de soja (tamari)
- 40 g molho de ostra
- 1 c. chá de caldo de legumes caseiro
- 1 - 1 ½ c. sopa de açúcar amarelo
- 200 g arroz jasmine
- ½ c. chá de sal
- 100 g curgete
- 100 g cenoura
- 100 g couve-chinesa
- 80 g germinados frescos
- Óleo de sésamo, tostado
- Sementes de sésamo
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