Gin and Pink Tonic Baked Cheesecake
Adults only: This gin and pink tonic baked cheesecake has a citrusy and refreshing taste, making it the ideal summer dessert for grown-ups!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thelondoneconomic.com.
Ingredients
- 250 grams crushed digestive biscuits
- 100 grams melted butter
- 250 ml cream
- 650 ml cream cheese
- 50 ml gin
- 1 tin pink tonic
- 40 ml castor sugar
- 1 tin condensed milk
- 3 eggs
- 30 ml lemon juice
- 1 tbsp lemon zest
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