Cranberry and amaretto panna cotta | Tesco Real Food

Cranberry and amaretto panna cotta | Tesco Real Food

realfood.tesco.com

Festive and gluten-free, these silky vanilla panna cottas topped with cranberry compote and amaretto are guaranteed to steal the Christmas dessert spotlight.

View Original

Share this recipe:

Ingredients

  • 3 gelatine leaves
  • 300ml whipping cream
  • 170ml semi-skimmed milk
  • 50g caster sugar
  • 1 tsp vanilla extract
  • 40ml amaretto liqueur
  • 2 gluten-free amaretti biscuits, crumbled, plus extra whole biscuits to serve (optional)
  • 150g fresh or frozen cranberries
  • 75g caster sugar
  • zest and juice of ½ an orange, plus extra zest to decorate (optional)

More Like This