GERMAN CHOCOLATE CAKE Recipe - Food.com
This is one of my favorite cakes from my mama.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 1/2 cup boiling water
- 4 ounces sweet cooking German chocolate
- 2 cups sugar
- 1 cup butter, softened
- 4 egg yolks
- 1 teaspoon vanilla
- 2 1/2 cups cake flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup buttermilk
- 4 egg whites, stiffly beaten
- 1 cup sugar
- 1/2 cup butter
- 1 cup evaporated milk
- 3 egg yolks
- 1 1/3 cups flaked coconut
- 1 cup chopped pecans
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