Belizean Carrot Cake Recipe - Delicious Cake from Belize

Ingredients

• 1 cup sugar (225 g)
• 1/2 cup vegetable oil
• 112 g margarine
• 2 eggs
• 2 cups flour (450 g)
• 2 tbsp baking powder (10 ml)
• 1/2 tsp baking soda (2 ml)
• 1 tsp cinnamon (5 ml)
• 1 tsp grated orange peel (5 ml)
• 2 cups grated carrots (450 g)
• 1 cup raisins (optional) (225 g)