Banana Bread Pudding | Reader's Digest Canada
"When I visited my grandmother in summer, I always looked forward to the comforting banana bread pudding she'd make. With its crusty golden top, custard-like inside and smooth vanilla sauce, this...
Keywords
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Ingredients
- 4 cups cubed day-old French or sourdough bread (1-in. pieces)
- 1/4 cup butter (melted)
- 3 large eggs (room temperature)
- 2 cups whole milk
- 1/2 cup sugar
- 2 tsp vanilla extract
- 1/2 tsp ground cinnamon
- 1/2 tsp ground nutmeg
- 1/2 tsp salt
- 1 cup sliced firm bananas (1/4-inch pieces)
- 3 tbsp butter
- 2 tbsp sugar
- 1 tbsp cornstarch
- 3/4 cup whole milk
- 1/4 cup light corn syrup
- 1 tsp vanilla extract
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