Vegan Vanilla Fudge | Vegan Recipes
Find out how to make your own 100% plant-based vanilla fudge with this easy to follow vegan recipe! Your tastebuds will thank you!
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Cooking tools:
- Cake pan
- Baking parchment
- Non-stick saucepan
- Stove
- Pitcher
- Ice cube tray
- Candy thermometer
- Wooden spoon
- Spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Airtight container
Ingredients
- 370g Carnation Vegan Condensed Milk Alternative (or a plant-based alternative)
- 120ml plant milk alternative
- 350g demerara sugar
- 115g vegan spread or butter alternative
- 2 tsp vanilla bean extract or vanilla extract
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